How do i get that roasted coffee smell?
Does anyone know what i’m talking about? Like when you walk in to a starbucks and you can smell that roasted coffee smell, it is so good but the coffee i make at home and the coffee at work does not smell like that. I know, big difference between starbucks and Folgers coffee at home BUT…it’s not just at starbucks, even at a mediteranian buffet place they served coffee and it had that nice roasted aroma, i just cant seem to get that aroma no matter how I make my coffee, i’ve tried buying fresh beans and grinding them fresh before making the coffee and it still comes out good, it tastes good with cream and sugar but does not have that lovely ROASTED aroma!
Tagged with: aroma • coffee at work • cream and sugar • folgers coffee • starbucks
Filed under: Roasted Coffee Beans
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Buy a dark roasted coffee, something real heavy in smell. Grind it at home to release more of the aroma. When I was a kid my father had a cookie shop and bakery that served 27 kinds of coffee. The smell in the morning has forever turned me off of the drink but he spared no expense in getting the best, most aromatic beans he could find.